Grilled fillet of Seatrout ***
With west coast Crab and potato cake, Sugar snap peas And yellow pepper salsa
€29.90

Parmesan and Parsley crust Sea Bream fillet ***
With baked puy lentils, fennel and a Mediterranean dressing
€28.50

Chef's specials of the evening also available
*** Chef's recommendations

Side orders
Creamed Mash Potato €4.50 Sesame Sugar snap peas €4.90 Tossed Salad €4.20

Roast Baby Potatoes €4.50 Sautéed mushrooms and onion €4.50 Grilled Herb Tomatoes €4.50 Homemade rooster chips €4.50

We cater for special dietary requirements. Please advise your server and our chefs will be happy to meet your needs.

Viña Mara | 19 Middle Street | Galway | Ph: +353 (0)91 561610 | info@vinamara.com